After fermentation, the mash is distilled in copper pot stills, a method known for producing whiskey with remarkable smoothness and complexity. The spirit is then aged in charred oak barrels, allowing it to mature and develop its distinctive flavor profile. Throughout the aging process, the whiskey interacts with the wood, absorbing rich caramel and vanilla notes while taking on a beautiful amber hue.
The result is a bourbon that embodies the spirit of Kentucky, with a smooth, full-bodied taste and a warm, lingering finish. Whether enjoyed neat, on the rocks, or in your favorite cocktail, Evan Williams Bourbon is a testament to the artistry and dedication of its distillers, delivering an unforgettable whiskey experience with every sip.
Evan Williams Bourbon is crafted using time-honored distilling techniques that have been refined over generations. The process begins with the careful selection of grains, including corn, rye, and malted barley, which are milled and combined with water to create a mash. This mash is then fermented using a proprietary yeast strain, allowing the flavors to develop and the sugars to convert into alcohol.
| Weight | 2 kg |
|---|---|
| Dimensions | 32 × 18 × 32 cm |
Reviews
There are no reviews yet.